Week One of Twenty
Objectives
By the end of the session you will be able to format a printed single A4 page menu for a restaurant using Microsoft Word according to BCS specifications.
The basic outline of the document is provided and you will be asked to make a number of modifications so that it can be circulated to diners attending an event.
Programme
Health & Safety
Introduction to BCS IT Users Certificate Level 2 (ECDL Part 2)
Scheme of Work
Documentation
Icebreaker
Get into pairs with someone you don't know and answer the following questions relating to Miscrosoft Word.
1. What is the keyboard short cut for paste?
2. Describe two different ways to switch toolbars on and off.
3. Which toolbar contains a button you can use to insert text boxes?
4. What are tab leader characters and which drop down menu commands can you use to insert a tab leader?
5. What is a hanging indent and which drop menu commands are used to set hanging indents?
6. What is the button with a paint brush icon on the standard toobar and what is it used for?
7. What does the paste icon represent?
8. What is on the far left of the formatting toolbar?
9. Describe how you can view the clipboard.
10. Typeface appearance can be narrowed down into two distinct groups, name these two groups, then name three typefaces from each group.
Review
BREAK
Walthrough with tutor producing a menu.
Valid end of session practice test Pass ECDL Module 3 Revision Exercise A Word Processing menu exercise.
Review / ILP / Revision / Homework
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